At iScream! we believe in using use the finest, freshest ingredients the seasons have to offer. We start with organic dairy products from Marin County’s Straus Creamery. Then we scour the farmer’s markets and gourmet specialty food suppliers for the tastiest fruits, nuts, chocolates and spices for flavoring our ice cream.
Our ice cream is made daily, in small batches, for the freshest tasting ice cream possible.
We make our hot fudge and caramel sauce from scratch, as well as the toffee, caramel, pralines and other candies that go into our ice creams. And, anytime you drop by you’ll smell the aroma of fresh waffle cones baking in the kitchen.